9 best table stoves — Ranking 2022

  1. hob type. There are sev­er­al options: glass-ceram­ic, tem­pered glass, enam­el and steel. The last two are more famil­iar, but glass ceram­ics make it much eas­i­er to cook any dish. Such plates have a per­fect­ly flat sur­face, and more often an elec­tron­ic type of con­trol. But the cost of such devices is sev­er­al times high­er than con­ven­tion­al stoves with sim­ple burn­ers. In addi­tion, glass-ceram­ics are afraid of impacts, dirt and sug­ar. They must always be kept in a per­fect­ly clean con­di­tion.
  2. heat­ing ele­ments. There are cast iron, met­al (twist­ed spi­ral — TEN) and induc­tion. The first mod­els are the heav­i­est, they heat up longer than oth­ers, but they also cool down for a long time. And many house­wives use this qual­i­ty to lan­guish dish­es. The heat­ing ele­ment is more pop­u­lar than oth­ers, it is durable, and stoves with this type of heat­ing ele­ment are lighter. And yes, they are afford­able. The most expen­sive are induc­tion devices. They set the exact tem­per­a­ture, heat up quick­ly and cool down quick­ly. But if some­thing breaks down here, repairs will be expen­sive.
  3. Num­ber of burn­ers. As a rule, there are one or two burn­ers. They are com­pact and can be stored in a clos­et after use. Great option for small apart­ments. Ovens are not includ­ed with them. There are also stoves that can be sup­ple­ment­ed with ovens. These have more than 2 burn­ers. You can’t call them com­pact, but togeth­er with ovens they make an excel­lent alter­na­tive to the usu­al famil­iar tiles.
  4. Col­or. Today, man­u­fac­tur­ers offer many col­or options for table­tops. They will fit into any inte­ri­or and become a real dec­o­ra­tion in the kitchen.
  5. Price. This para­me­ter is influ­enced by the char­ac­ter­is­tics and func­tions of the plates. For exam­ple, glass-ceram­ic mod­els are many times more expen­sive than con­ven­tion­al ones. In addi­tion, this species does not like ordi­nary pots with an uneven bot­tom. Buy­ing glass ceram­ics, you will also have to fork out for high-qual­i­ty dish­es.
  6. Dimen­sions. After the ques­tion of what char­ac­ter­is­tics the plate will be endowed with is decid­ed, you need to decide on the instal­la­tion site. This will help you choose the right size equip­ment.

Our experts con­duct­ed a detailed analy­sis of the mar­ket of man­u­fac­tur­ers of elec­tric stoves. Based on con­sumer reviews and expert opin­ions, they ranked the best mod­els.

Rating of the best tabletops












Nom­i­na­tion

place

Name of prod­uct

price
The best desk­top elec­tric stoves with induc­tion hobs one Caso S‑Line 3500 13 390 ₽
2 Profi­Cook PC-DKI 1067 10 790 ₽
3 Kit­fort KT-105 8 650 ₽
four Galaxy GL3057 4 050 ₽
The best desk­top elec­tric stoves with clas­sic burn­ers one RICCI RIС-3206i 3 400 ₽
2 Gem­lux GL-WP250 7 110 ₽
3 GEFEST PE 720 2 900 ₽
four Lys­va EPB 22 1 900 ₽
5 ENDEVER DP-43 2 750 ₽

The best desktop electric stoves with induction hobs

Caso S‑Line 3500

Rat­ing: 4.9


Caso S-Line 3500

A styl­ish and mod­ern desk­top stove with a black touch screen will become a real helper both in the coun­try house and in the small-sized city kitchen. Caso S‑Line 3500 is equipped with two burn­ers, where pans of 6 liters each can eas­i­ly fit. The heat­ing tem­per­a­ture of the device is from 60 to 240 degrees. 12 pow­er lev­els.

Users con­sid­er the pres­ence of scratch pro­tec­tion to be a big plus. After all, glass-ceram­ic is a very sen­si­tive mate­r­i­al and is eas­i­ly dam­aged. The mod­el is equipped with pro­tec­tion against chil­dren, which is impor­tant, since the device is elec­tric.

Type of con­trol plate touch. There is an auto-off func­tion when there is no dish­es. The tech­nol­o­gy is easy to use. There are pow­er but­tons for each burn­er. Accord­ing to reviews, the Caso S‑Line 3500 does an excel­lent job of cook­ing dish­es of vary­ing com­plex­i­ty.

Advantages

  • touch con­trol;
  • pro­tec­tion from chil­dren;
  • fast heat­ing;
  • com­pact.

Flaws

  • price;
  • accord­ing to reviews too sen­si­tive sen­sor.

See also: 6 best com­bi­na­tion stoves

ProfiCook PC-DKI 1067

Rat­ing: 4.8


ProfiCook PC-DKI 1067

Profi­Cook PC-DKI 1067 occu­pies a wor­thy place in the rat­ing. It is a ful­ly func­tion­al and styl­ish mod­el. The undoubt­ed advan­tage is the pres­ence of two work­ing burn­ers and their rapid heat­ing. There­fore, the cook­ing process will not take much time.

The induc­tion sur­face pro­tects against burn­ing by hot­plates. An excel­lent solu­tion is the pres­ence of a dis­play show­ing the count­down. In addi­tion to per­for­mance, users appre­ci­ate the ease of main­te­nance of the device. The table­top is quite easy to clean, after which it can be put away in the clos­et, free­ing the table for oth­er house­hold chores.

Advantages

  • heats up quick­ly;
  • dig­i­tal dis­play;
  • touch con­trol pan­el;
  • child pro­tec­tion func­tion;
  • there is an over­heat­ing shut­down;
  • does not ride on the table thanks to rub­ber­ized legs.

Kitfort KT-105

Rat­ing: 4.7


Kitfort KT-105

Very light and com­pact mod­el, it will not be dif­fi­cult even for a child to pick it up. By the way, from chil­dren there is a spe­cial func­tion of pro­tec­tion. You can put a lock on the sen­sor. The table stove has 2 burn­ers, and is quite suit­able for use in the “field con­di­tions” in the coun­try.

Users appre­ci­ate the con­ve­nience of using the device. It is note­wor­thy that only the dish­es and food in it are heat­ed, but not the sur­face itself. Great for cook­ing dur­ing the hot sum­mer months. There is a safe­ty mode, if the liq­uid boils out of the pan, the tile will turn off.

Accord­ing to con­sumers, an impor­tant func­tion is to “keep the dish hot”. After cook­ing, the food does not boil and does not cook fur­ther, while remain­ing warm. Kit­fort KT-105 is easy to main­tain, just wipe the sur­face with a clean cloth and it is ready for use again.

Advantages

  • cook quick­ly;
  • Ease of use;
  • there is pro­tec­tion from chil­dren;
  • there is a secu­ri­ty mode.

Flaws

  • sen­si­tive sen­sor;
  • the diam­e­ter of the bot­tom of the dish­es in which you cook should be no more than 30 cm.

Galaxy GL3057

Rat­ing: 4.6


Galaxy GL3057

The next posi­tion in the rank­ing is occu­pied by the Galaxy GL3057 desk­top stove. Styl­ish and mod­ern assis­tant with two induc­tion hobs. You can cook any dish on it. This mod­el has mechan­i­cal con­trol. Accord­ing to many users, this qual­i­ty is not a dis­ad­van­tage. After all, there is noth­ing more reli­able than mechan­ics.

The Galaxy GL3057 is equipped with an LED dis­play and has 10 pow­er lev­els. Tem­per­a­ture range from 60 to 240 degrees. There is an auto-off func­tion when there is no cook­ware on the burn­er. In addi­tion, the smart stove has a safe­ty mode, and it will turn itself off if the water boils away in the pan. Users often make a choice in favor of this mod­el. Accord­ing to reviews, there are no frills, but an attrac­tive price.

Advantages

  • induc­tion burn­ers;
  • inex­pen­sive;
  • 2 burn­ers;
  • reli­a­bil­i­ty;
  • There is a safe­ty shut­down func­tion.

Flaws

  • no child pro­tec­tion.

The best desktop electric stoves with classic burners

RICCI RIС-3206i

Rat­ing: 4.7


RICCI RIС-3206i

This inex­pen­sive mod­el has earned the trust of many users. Accord­ing to reviews, the stove heats up quite quick­ly, so the cook­ing process does not drag on for a long time. The device has 2 burn­ers with a disc heat­ing ele­ment hav­ing a cast-iron coat­ing.

The work­ing sur­face of this mod­el is made of tem­pered glass. Accord­ing to reviews, because of this, the stove cools down for a long time, but the sur­face of the table does not heat up much, because the device is equipped with high legs. Accord­ing to reviews, the desk­top stove is quite eco­nom­i­cal, as it does not con­sume a lot of elec­tric­i­ty. The mod­el is per­fect for coun­try use.

Advantages

  • attrac­tive price;
  • low pow­er con­sump­tion;
  • fast heat­ing;
  • styl­ish and mod­ern design.

Flaws

  • more care­ful care is required than for a con­ven­tion­al stove;
  • work sur­face is vul­ner­a­ble to dam­age.

Gemlux GL-WP250

Rat­ing: 4.7


Gemlux GL-WP250

The next place in the rank­ing is occu­pied by the Gem­lux GL-WP250 desk­top stove. The mod­el has one burn­er, it is quite suit­able for cook­ing and heat­ing dish­es. Mechan­i­cal con­trol indi­cates the reli­a­bil­i­ty of the device. The sur­face is made of glass-ceram­ic. This allows instant heat­ing. Meals are pre­pared quick­ly, so the ener­gy con­sump­tion is low.

The mod­el has a safe­ty lock, start, end and resid­ual heat indi­ca­tors. Accord­ing to reviews, a big plus is the auto­mat­ic shut­down of the equip­ment when the pan is removed from the burn­er. In care, the mod­el is unpre­ten­tious, and the sur­face of the dish­es does not burn, so the food is not cooked on an open fire.

Advantages

  • fast heat­ing;
  • glass-ceram­ic coat­ing;
  • low pow­er con­sump­tion;
  • suit­able for both home use and cater­ing;
  • there is a safe­ty lock;
  • unpre­ten­tious in care.

Flaws

  • one burn­er.

Also Read: 6 Best Hansa Cook­ers

GEFEST PE 720

Rat­ing: 4.5


GEFEST PE 720

This mod­el of Belaru­sian pro­duc­tion has proven itself well among con­sumers. In the reviews of the plus­es, the device heats up quick­ly, water boils in 10 min­utes. In addi­tion, the tem­per­a­ture after switch­ing the heat­ing mode changes imme­di­ate­ly. The time for prepar­ing meals is reduced sig­nif­i­cant­ly.

GEFEST PE 720 two-burn­er mod­el. The device is very sim­ple, reli­able mechan­i­cal con­trol. There is sim­ply noth­ing to break here. The sur­face of the plate is enam­elled. Along the edges there are bumpers in case the liq­uid boils away from the pan, it does not leak onto the table. There is an indi­ca­tor for turn­ing on the device and five tem­per­a­ture switch­ing modes. The device does not have a dis­play.

Advantages

  • fast heat­ing;
  • pleas­ant cost;
  • sim­ple device.

Flaws

  • tem­per­a­ture switch­es work tight and with sound.

Lysva EPB 22

Rat­ing: 4.4


Lysva EPB 22

Anoth­er Russ­ian-made table stove in the rat­ing is Lys­va EPB 22. This mod­el has 2 elec­tric burn­ers and mechan­i­cal con­trol. Users appre­ci­ate the device for its reli­a­bil­i­ty and ease of use.

The plate coat­ing is enam­eled, along the edges there are bumpers in case the liq­uid boils away. Switch­es are mechan­i­cal rotary. But they do not indi­cate tem­per­a­ture modes, just the low­er and upper ranges, for clar­i­ty, where to turn the switch to decrease, and where to increase the heat­ing pow­er.

Accord­ing to reviews, the water in the pan boils quick­ly, no worse than on a con­ven­tion­al gas stove. Yes, and the cost of the prod­uct is very small.

Advantages

  • fast heat­ing;
  • sim­ple mechan­i­cal con­trol;
  • the pres­ence of 2 burn­ers;
  • low price.

Flaws

  • The tem­per­a­ture set­tings on the switch­es are not indi­cat­ed.

ENDEVER DP-43

Rat­ing: 4.4


ENDEVER DP-43

A sim­pli­fied ver­sion of a sin­gle-burn­er stove with a glass-ceram­ic sur­face. The mod­el has not only a mod­ern design, but also con­trol: touch switch­es, a dis­play and a timer. With these advan­tages, the cost of the prod­uct is quite demo­c­ra­t­ic.

Reviews note the high-qual­i­ty oper­a­tion of the device, the water in the pan boils quite quick­ly. In addi­tion, the table­top has sev­er­al secu­ri­ty modes: safe­ty shut­down and con­trol pan­el lock. The first option allows the device to turn itself off when the liq­uid boils away. And thanks to the sec­ond func­tion, the inclu­sion of burn­ers is blocked, it is con­ve­nient when there are chil­dren in the house.

Advantages

  • rapid boil­ing;
  • demo­c­ra­t­ic price;
  • attrac­tive design;
  • mod­ern man­age­ment;
  • sys­tem of pro­tec­tion against boil­ing over and turn­ing on the device by chil­dren.

Flaws

  • reviews note a short net­work wire.


Rate the article

Total votes: 3rat­ing: 4.67

Atten­tion! This rat­ing is sub­jec­tive, is not an adver­tise­ment and does not serve as a pur­chase guide. Before buy­ing, you need to con­sult with a spe­cial­ist.

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