Метка: Fat

  • Compare sockeye salmon and salmon |  What is healthier and tastier

    Compare sockeye salmon and salmon | What is healthier and tastier

    Despite the common misconception, «red fish» is not just one specific breed of seafood. Under this name, many varieties of river inhabitants are hidden. So, red fish are called trout, coho salmon, chinook salmon, sockeye salmon, salmon and many others. At the same time, sockeye salmon and salmon are the most widespread in the breed…

  • Comparing Chlorella and Spirulina

    Comparing Chlorella and Spirulina

    The desire for a healthy lifestyle leads to the fact that many people are forced to abandon standard products — they do not have the proper energy value or do not contain the necessary trace elements and nutrients. And then the diet needs to be supplemented with something else. Algae are good dietary supplements. These…

  • Compare chum salmon and pink salmon

    Compare chum salmon and pink salmon

    Red fish is not only a delicacy, but also a very useful product. It contains a huge amount of vitamins, fatty acids, trace elements and other important nutrients. However, «red fish» is a common name for a huge number of salmon varieties. So, salmon, pink salmon, sockeye salmon, salmon, chum salmon, trout and many other…

  • Comparing Palm and Coconut Oil

    Comparing Palm and Coconut Oil

    Many oils are often extracted, if not from one «source», then at least from similar ones. This is exactly the case with coconut and palm. They often side by side on store shelves and raise a reasonable question among consumers: what is the difference between them? This question was answered by our experts. Similar…

  • Compare sugar and sweetener |  Pros and cons

    Compare sugar and sweetener | Pros and cons

    Sugar is now found in almost all products. It is added to baked goods, canned food, marinades, sauces, sausages and much, much more. You can meet glucose even in those dishes where it — in theory — should not be. Just sugar is both a flavor enhancer, and a preservative, and just a food additive.…

  • Comparing white and black sesame

    Comparing white and black sesame

    Sesame (also called «sesame») is a familiar seasoning that is used in a wide variety of dishes. However, for some time now, several varieties of it can be found on store shelves. Particularly white and black. At the same time, black sesame is positioned as more useful, fragrant and tasty. But many housewives and owners…

  • Compare coffee and chicory

    Compare coffee and chicory

    In disputes about the danger, harmfulness or harmlessness of coffee, many copies have been broken. They say that it acts on the cardiovascular system, and irritates the gastric mucosa, and causes addiction. But at the same time, coffee, like no other drink, helps to cheer up, wake up and improve vitality. And he’s delicious too.…

  • What is the difference between premium flour and first grade flour

    What is the difference between premium flour and first grade flour

    Flour is one of the key products used in cooking for making all kinds of pastries and delicious dishes. There is a huge variety of its species, types and, of course, varieties. Two are considered the most «running»: the highest and the first. How do they differ from each other and what are they used…

  • Comparing hot and cold smoked fish

    Comparing hot and cold smoked fish

    Smoked fish is one of the most popular delicacies. Luxurious, rich and full-bodied taste and delicate texture make it perfect for both festive feasts and everyday meals. In addition, it has a rich, characteristic aroma, which further enhances its nutritional qualities. However, there are two ways to cook this dish — hot and cold. And…

  • Comparing complex and simple carbohydrates

    Comparing complex and simple carbohydrates

    Probably, every person interested in their health and figure knows that it is very important to control the ratio of proteins, fats and carbohydrates in the diet. Only in this case, you can save or improve your forms. But as soon as you start to understand the diet more deeply, it turns out that everything…