8 best Bosch blenders — Rating 2022

To choose a blender, you need to decide which one is more suit­able for tasks: sub­mersible or sta­tion­ary. Today we will con­sid­er mod­els from Bosch.

Our experts stud­ied the house­hold appli­ances mar­ket, took into account the opin­ions of experts, user reviews and com­piled a rat­ing that includ­ed 8 of the best Bosch blenders.

How to choose a blender

1. Vari­eties. Buy­ers choose immer­sion blenders more often than sta­tion­ary ones, as they are suit­able for most house­hold tasks, take up lit­tle space, are used to grind ingre­di­ents in any con­tain­ers and have many attach­ments. Of the minus­es, we can high­light the need to con­stant­ly hold the device in your hands, the risk of splash­ing and the inabil­i­ty to process a large num­ber of prod­ucts at once. Sta­tion­ary ones per­fect­ly cope with the prepa­ra­tion of liq­uid dish­es, for exam­ple, cream soups or cock­tails, do not require human inter­ven­tion, do not splash the con­tents of the bowl. The dis­ad­van­tages include large dimen­sions and the inabil­i­ty to process small por­tions of ingre­di­ents. Which one to choose should be decid­ed based on indi­vid­ual needs, because both types have both advan­tages and dis­ad­van­tages.
2. Pow­er. In the case of sub­mersibles, it is bet­ter to choose a pow­er of 600–800 W, then the device will be able to crush ice, grind cof­fee, chop minced meat, chop frozen veg­eta­bles and fruits, and will also process food quick­ly and will not over­heat dur­ing oper­a­tion. Pow­er above 1000 watts is usu­al­ly found in expen­sive and pro­fes­sion­al devices that should not be pur­chased for home use. Blenders up to 450W will han­dle few­er tasks. But if you plan to use the device for grind­ing soft foods infre­quent­ly, then this option will be opti­mal. In the case of sta­tion­ary, choose a pow­er of 600–900 watts.
3. Case mate­ri­als and com­po­nents. It is impor­tant to pay atten­tion to the mate­r­i­al of the main noz­zle of the immer­sion blender. It is bet­ter to choose a device with a met­al one, as it will be pos­si­ble to process hard and hot ingre­di­ents and not be afraid of acci­den­tal falling. Plas­tic absorbs odors and stains, los­ing its orig­i­nal appear­ance. Unlike the noz­zle, the body of the device can be made of plas­tic, this will not affect the ser­vice life in any way. It is impor­tant that the case has rub­ber­ized inserts that pre­vent slip­ping, because the sub­mersible mod­els are con­stant­ly in the hands. When choos­ing a sta­tion­ary one, inspect the knives, they must be made of stain­less steel and not have defects in the form of burrs, notch­es.
4. Vol­ume and mate­r­i­al of the bowl. A large bowl of a sta­tion­ary blender will allow you to grind a large num­ber of prod­ucts at once. The opti­mal vol­ume for domes­tic use will be 1.5–2 liters. Appli­ances with plas­tic bowls are cheap­er, but less reli­able than blenders with glass.
5. speed and modes. The best choice would be a blender with 4–8 speeds. This applies to both sub­mersible and sta­tion­ary devices. Speed ​​con­trol adjusts the rota­tion of the knives to obtain the desired degree of grind­ing of ingre­di­ents, for exam­ple, liq­uid or puree con­sis­ten­cy. Blenders should also have two use­ful modes: tur­bo and impul­sive. The first allows you to rotate the knives at max­i­mum speed, which is con­ve­nient for obtain­ing uni­for­mi­ty. The sec­ond mode pre­vents the device from over­heat­ing when pro­cess­ing sol­id foods (nuts, ice, frozen veg­eta­bles and fruits). When it is turned on, the knives rotate faster than usu­al, but with small inter­rup­tions, which just pro­vide pro­tec­tion against over­heat­ing.
6. noz­zles. Immer­sion blenders come with three main attach­ments: blender, whisk, chop­per. For most house­hold tasks, this amount is usu­al­ly suf­fi­cient. Some­times there is a vac­u­um noz­zle in the kit, with which it is easy to pump air out of plas­tic con­tain­ers or bags so that the prod­ucts are stored in them longer. Sta­tion­ary blenders have two knives: straight and curved.
7. Pow­er type. For the home, of course, you need a mains-pow­ered blender. Devices with bat­ter­ies are use­ful only for trips to nature or the coun­try to cook meals in the sum­mer kitchen, where there are no sock­ets. True, the work time will be no more than 20–30 min­utes, although this is usu­al­ly enough to pre­pare a refresh­ing cock­tail, fra­grant veg­etable soup straight from the gar­den.

Rating of the best Bosch blenders

The best Bosch immersion blenders

Bosch MSM 88190

Rat­ing: 4.9

In the first place is a mod­el with a pow­er­ful motor and many attach­ments. The low­er part of the blender, like the entire body, is made of stain­less steel, so it will not be dam­aged when pro­cess­ing hard or hot foods. The upper part has a spe­cial anti-slip coat­ing, thanks to which the device lies secure­ly in the palm of your hand and does not slip out. The user has 12 speed modes avail­able so that you can choose the best one for a par­tic­u­lar task.

Also Read: 15 Best Immer­sion Blenders

Bosch MSM 67165

Rat­ing: 4.8

The sec­ond line goes to the mul­ti­func­tion­al sub­mersible blender. With it, you can quick­ly beat egg whites, pre­pare mashed pota­toes or veg­eta­bles, chop var­i­ous foods, chop ice, etc. Ergonom­ic shape and non-slip coat­ing on the body guar­an­tee com­fort­able oper­a­tion. All but­tons are locat­ed at a dis­tance to which fin­gers can eas­i­ly reach. Like the pre­vi­ous mod­el, there are 12 speed modes.

Bosch MSM 66150

Rat­ing: 4.7

The third posi­tion is giv­en to an immer­sion blender with a set of nec­es­sary attach­ments. Light weight (1.3 kg) and thought­ful ergonom­ic design pro­vide max­i­mum com­fort in work, as the strain on the wrist is min­i­mal. In addi­tion to noz­zles, a mea­sur­ing cup is sup­plied. The main bowl is made of impact-resis­tant plas­tic. There are rub­ber feet on the bot­tom to keep the con­tain­er sta­ble. The sub­mersible part of the blender itself is made of met­al.

Bosch MSM 66110

Rat­ing: 4.6

The fourth is the sub­mersible blender of the ini­tial price cat­e­go­ry. Ergonom­ics and low weight (1 kg) allow you to process prod­ucts quick­ly and com­fort­ably. A spe­cial coat­ing pre­vents slip­ping, so the device is secure­ly held in the palm of your hand. The mod­el is equipped with a knife with four sharp stain­less steel blades. A small grinder is sup­plied with the device.

The best stationary blenders from Bosch

Bosch MMB H6P6BDE

Rat­ing: 4.9

In first place in the cat­e­go­ry is a com­pact mod­el with elec­tron­ic con­trol type. The device has a high pow­er. Dur­ing oper­a­tion, the knives spin up to a max­i­mum of 3000 rpm, which ensures good per­for­mance. The 6‑bladed knife han­dles hard foods and also allows you to achieve a uni­form mass. The bowl of the blender is made of durable plas­tic that can with­stand heavy loads.

Bosch MMB 43G2

Rat­ing: 4.8

The sec­ond line is occu­pied by a sta­tion­ary blender with a glass jug. With the help of a cov­er with rub­ber­ized inserts, you can pro­tect the kitchen from splash­ing. The device has a high pow­er, which is 700 watts. Accord­ing to users, the blender makes lit­tle noise dur­ing oper­a­tion. 5 speeds avail­able. The set comes with a 50 ml mea­sur­ing cup.

Also Read: 11 Best Pro­fes­sion­al Blenders

Bosch MMB 21P1W

Rat­ing: 4.7

The third posi­tion is received by a sta­tion­ary mix­er, which is dis­tin­guished by its com­pact dimen­sions. For the device there is a place even in a small kitchen. The plas­tic stand is equipped with rub­ber­ized feet, thanks to which the device stands secure­ly on the sur­face. Man­age­ment is car­ried out by means of the rotary reg­u­la­tor. The han­dle on the lid also dou­bles as a 50 ml mea­sur­ing cup. 2 speeds avail­able.

Bosch MMBM 401

Rat­ing: 4.6

The fourth is a sta­tion­ary blender with two con­tain­ers includ­ed. The mod­el is ide­al for lovers of smooth­ies and oth­er drinks. True, users com­plain that there is not enough pow­er for fine cut­ting of apple peels and oth­er things, so veg­eta­bles and fruits should be peeled before chop­ping. Con­tain­ers-glass­es are her­met­i­cal­ly sealed with spe­cial lids so that the drink can be tak­en with you on the road.

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Atten­tion! This rat­ing is sub­jec­tive, is not an adver­tise­ment and does not serve as a pur­chase guide. Before buy­ing, you need to con­sult with a spe­cial­ist.

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