Refrigerator air ionizer: principle of operation, types and specifications

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Over time, unpleas­ant odors accu­mu­late in the refrig­er­a­tor, fun­gus and bac­te­ria devel­op, which caus­es food to spoil faster. The solu­tion can be an air ion­iz­er for refrig­er­a­tors, which suc­cess­ful­ly copes with over­com­ing the above prob­lems.

purpose

A refrig­er­a­tor is a closed space in which, soon­er or lat­er, chem­i­cal gaseous ele­ments will begin to accu­mu­late. The air is grad­u­al­ly pol­lut­ed and is only slight­ly “puri­fied” when the refrig­er­a­tor is opened due to the fresh air from out­side.

Under such con­di­tions, the num­ber of neg­a­tive­ly charged ions is below nor­mal. This affects the fresh­ness of prod­ucts and pro­motes the devel­op­ment of bac­te­r­i­al microor­gan­isms. The ion­iz­er is designed to solve these prob­lems by con­stant­ly sat­u­rat­ing the air with ions with a neg­a­tive charge.

Addi­tion­al­ly, the ion­iz­er is capa­ble of:

  • reduce viral infec­tions (includ­ing on prod­ucts);
  • neu­tral­ize aller­gens;
  • increase the fresh­ness of food, as well as min­i­mize the rate of spoilage;
  • clean the air from unpleas­ant odors;
  • humid­i­fy the air in the refrig­er­a­tor com­part­ment, etc.

Refrigerator ionizer

The principle of operation of the device

The ion­iz­er is a small device that runs on bat­ter­ies. It has a grid that is ener­gized, which cre­ates neg­a­tive­ly charged ions. By itself, oxy­gen does not have the nec­es­sary prop­er­ties, but cir­cu­lat­ing through the elec­tric field cre­at­ed by the grid, the mol­e­cules are ion­ized.

In more detail, this process is as fol­lows:

  • inside the device in the grid area there are two elec­trodes with sharp ends;
  • one of them has a pos­i­tive charge, and the oth­er is neg­a­tive;
  • when volt­age is applied to them, a coro­na dis­charge is cre­at­ed;
  • a cer­tain amount of neg­a­tive­ly charged ions appears in the process;
  • they mix with oxy­gen mol­e­cules, sat­u­rat­ing the air with ions.

Ion­ized par­ti­cles spread through the refrig­er­a­tor com­part­ment, pen­e­trate the food and com­plete­ly neu­tral­ize the bac­te­ria that cause unpleas­ant odors. The action of the ion­iz­er for the refrig­er­a­tor extends to 2–3 meters, that is, it fills the refrig­er­a­tor com­part­ment com­plete­ly.

It is impor­tant to note that bac­te­ria live in many places, and are not the worst microor­gan­isms. But if you give them the oppor­tu­ni­ty to devel­op, they will begin to neg­a­tive­ly affect the prod­ucts and cause them to spoil (which the ion­iz­er also suc­cess­ful­ly copes with, sig­nif­i­cant­ly reduc­ing the activ­i­ty of bac­te­ria in gen­er­al).

The device can be locat­ed both inside the refrig­er­a­tor and out­side (on the door). It turns on by sim­ply press­ing the “Start” but­ton.

Specifications

When choos­ing an ion­iz­er for a refrig­er­a­tor, you need to pay atten­tion to 2 key indi­ca­tors:

  1. The num­ber of ions pro­duced. more pre­cise­ly, the area cov­ered by them. In refrig­er­a­tors, it is mea­sured in liters, as in the char­ac­ter­is­tics of ion­iz­ers.
  2. Elec­tric­i­ty con­sump­tion. By them­selves, ion­iz­ers do not spend a lot of elec­tric­i­ty, but if unnat­u­ral­ly high indi­ca­tors are indi­cat­ed on the box, you should refuse to buy.

Even the most pow­er­ful portable ion­iz­er does not con­sume more than 10–15 W per hour of oper­a­tion, and they are in the phase of active cre­ation of ions for only 30 sec­onds (with paus­es of 3–5 min­utes). Month­ly ener­gy costs will be neg­li­gi­ble, which is a big plus of these devices.

There are also large-sized ion­iz­ers for pro­cess­ing large rooms. But their use in the refrig­er­a­tor does not jus­ti­fy itself.

Types and features of ionizers

Ion­iz­ers are of dif­fer­ent types. In gen­er­al, there are 3 types of devices:

  • elec­tro­sta­t­ic, with self-clean­ing func­tions;
  • unipo­lar, pro­duc­ing only neg­a­tive­ly charged par­ti­cles;
  • bipo­lar, cre­at­ing both neg­a­tive­ly and pos­i­tive­ly charged par­ti­cles.

It is impos­si­ble to say exact­ly what kind of mod­el is best suit­ed for the refrig­er­a­tor. It all depends on the indi­vid­ual pref­er­ences of the own­er.

Ionizer for the refrigerator on the table

Electrostatic filters

Such ion­iz­ers are able to very effi­cient­ly and effec­tive­ly puri­fy the air from dust, dirt, mold, etc. The main dis­ad­van­tage is the weak for­ma­tion of neg­a­tive­ly charged ions.

The prin­ci­ple of their work is as fol­lows:

  1. The device is a set of met­al plates with stretched met­al threads.
  2. A poten­tial dif­fer­ence of sev­er­al kW is cre­at­ed between them. This cre­ates a strong elec­tric field.
  3. A coro­na charge is formed on the sur­face of the fil­a­ments, caus­ing the cre­ation of ion­ic par­ti­cles.
  4. Pol­lut­ed air pass­es through them, and bad oxy­gen mol­e­cules (dust, odors), being ion­ized, set­tle on the plates.

Elec­tro­sta­t­ic ion­iz­ers qual­i­ta­tive­ly puri­fy the air from unpleas­ant odors in the refrig­er­a­tor.

But the amount of neg­a­tive­ly charged ions released is too small, and there­fore it is ratio­nal to use them for unpleas­ant odors, but noth­ing more.

Unipolar ionizers

Sig­nif­i­cant­ly increase the con­cen­tra­tion of oxy­gen, pro­duce a sig­nif­i­cant amount of ions, but do not do a very good job of puri­fy­ing the air. They take sig­nif­i­cant­ly longer to remove unpleas­ant odors in the refrig­er­a­tor.

Due to the large num­ber of ion­ic par­ti­cles, bac­te­r­i­al activ­i­ty is sig­nif­i­cant­ly sup­pressed: food spoils more slow­ly and retains its fresh­ness longer.

Bipolar ionizers

Able to pro­duce not only neg­a­tive­ly, but also pos­i­tive­ly charged par­ti­cles. They can work all day and do not need addi­tion­al set­tings or actions. Such devices are able to extend the shelf life of prod­ucts, pre­vent the for­ma­tion of unpleas­ant odors.

The pecu­liar­i­ty of bipo­lar ion­iz­ers is as fol­lows:

  • due to the cre­ation of a dif­fer­ent charge of the par­ti­cles, they are formed into rad­i­cals “OH” (oxy­gen and hydro­gen);
  • these rad­i­cals take hydro­gen from pro­teins found on the sur­faces of fun­gi, bac­te­ria, and mold spores;
  • bipo­lar devices not only fight microor­gan­isms, but lit­er­al­ly destroy them;
  • The end prod­uct of this process is ordi­nary water.

Advantages and disadvantages

Ion­iz­ers in the refrig­er­a­tor have a wide spec­trum plus­es:

  • elim­i­nate pathogens in the form of virus­es, bac­te­ria and aller­gens;
  • neu­tral­ize unpleas­ant odors;
  • increase the shelf life of prod­ucts (due to the destruc­tion of harm­ful microor­gan­isms);
  • reduce the harm­ful effects of tox­ins released into the air, for exam­ple, from plas­tic con­tain­ers;
  • the use of the device is safe for com­put­ers, microwave ovens and oth­er house­hold appli­ances;
  • eco­nom­i­cal;
  • easy to oper­ate.

Ionizer in the fridge

But minus­es also exist:

  • using the device in a refrig­er­a­tor, if there is a low lev­el of humid­i­ty, caus­es elec­tri­fi­ca­tion of the air, the like­li­hood of a sta­t­ic dis­charge increas­es (not crit­i­cal, but rather unpleas­ant);
  • with fre­quent open­ing of the refrig­er­a­tor, ions will enter the room, caus­ing super­sat­u­ra­tion of the air, which can cause res­pi­ra­to­ry dis­eases;
  • it is nec­es­sary to car­ry out con­stant wet clean­ing due to the dust accu­mu­lat­ing dur­ing the clean­ing process;
  • some mod­els pro­duce ozone, the excess of which can lead to chem­i­cal poi­son­ing.

Contraindications

There are strict con­traindi­ca­tions for the use of air ion­iz­ers in res­i­den­tial premis­es (this also applies to refrig­er­a­tors):

  1. Peo­ple with can­cer. Ion­ized oxy­gen increas­es the activ­i­ty of all cells and accel­er­ates their growth. And the rapid devel­op­ment of malig­nant tumors and the spread of tumors is a bad idea for can­cer patients.
  2. Indi­vid­ual intol­er­ance. If the air ion­iz­er has not been used before, you need to make sure that there is no indi­vid­ual intol­er­ance. Peo­ple feel nor­mal at low con­cen­tra­tions of ions. But we must not for­get that the device sig­nif­i­cant­ly increas­es their con­tent in the air.
  3. Oth­er health prob­lems. Even a short expo­sure to an ion­iz­er can cause a dete­ri­o­ra­tion in well-being.

Hav­ing found changes in well-being, it would be more cor­rect to turn off the device.

This does not apply to food stored in the refrig­er­a­tor. Only on inhaled air sat­u­rat­ed with ions.

Side effects

When you turn on the device for the first time, you may expe­ri­ence side effects such as fatigue or dizzi­ness. This is nor­mal for an unpre­pared organ­ism, accus­tomed to oth­er con­di­tions and air qual­i­ty.

After a while (no more than 1–2 days), the body will begin to get used to it, and the side effects will stop both­er­ing you.

But some­times the state of health con­tin­ues to dete­ri­o­rate, and prob­lems appear:

  • with vision;
  • with breath;
  • heart­beat;
  • pres­sure.

If there are any, you need to turn off the ion­iz­er and con­sult a doc­tor. If a per­son sits in the kitchen and feels unwell, the refrig­er­a­tor or ion­iz­er could break. Neg­a­tive­ly charged par­ti­cles will enter the room, neg­a­tive­ly affect­ing peo­ple.

Popular models of ionizers

It can be dif­fi­cult to choose a suit­able device for air ion­iza­tion in the refrig­er­a­tor, because each mod­el has dif­fer­ent char­ac­ter­is­tics, indi­ca­tors, etc. In this case, an overview of the most pop­u­lar mod­els at the present time will help.

Aircomfort GH-2139 White

Pret­ty good air ion­iz­er for the refrig­er­a­tor. Capa­ble:

  • effec­tive­ly elim­i­nate odors;
  • destroy pes­ti­cides and her­bi­cides;
  • reduce food spoilage, etc.

This unit is pow­ered by 3 AAA bat­ter­ies, which need to be replaced every 2–3 months (depend­ing on the oper­at­ing time and the qual­i­ty of the bat­ter­ies them­selves).

Aircomfort GH-2139 White

Of the advan­tages, buy­ers note the pos­si­bil­i­ty of buy­ing not only just such a mod­el, but also many oth­ers that have addi­tion­al func­tions. They can be fans (they spread charged par­ti­cles more strong­ly), devices for increas­ing the degree of purifi­ca­tion, etc.

The mod­el does not have a com­plex struc­ture, and its price is in the range of 1,900–2,000 rubles.

ZENET XJ-2200

A more expen­sive mod­el of an ion­iz­er for a refrig­er­a­tor (3,700–3,800 rubles) is char­ac­ter­ized by increased ener­gy con­sump­tion (25 W / h), but also more seri­ous clean­ing / ion­iza­tion abil­i­ties.

ZENET XJ-2200

Can be used in large rooms or offices, as it cov­ers an area up to 25 square meters. m. Shows itself well in large refrig­er­a­tors, con­stant­ly clogged with food (espe­cial­ly per­ish­able).

ZENET XJ-100

Anoth­er mod­el from the pre­vi­ous man­u­fac­tur­er, but much more bud­getary (about 800 rubles). The device has all the nec­es­sary char­ac­ter­is­tics, is able to work with iden­ti­cal effi­cien­cy, but cov­ers an area of ​​​​only 1 cubic meter. m (enough for a stan­dard size refrig­er­a­tor).

ZENET XJ-100

The down­side is that it takes 4 bat­ter­ies to oper­ate with an iden­ti­cal lifes­pan (120 days). Nev­er­the­less, this ion­iz­er is very pop­u­lar among buy­ers who note its high effi­cien­cy.

You need to pur­chase an air ion­iz­er for the refrig­er­a­tor, focus­ing on per­son­al needs. If a small and com­pact device is enough, it is worth tak­ing it. There is a wide vari­ety of dif­fer­ent types of mod­els.


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