Метка: vitamin

  • What to eat sweet, so as not to harm the figure

    What to eat sweet, so as not to harm the figure

    Not all people can deny themselves sweets. There are a large number of different products that attract men and women, but the figure suffers from them. Knowing some rules, each person will be able to indulge in sweets, while not getting better. The truth about sweets Photo: trimdownclub.com As studies have shown scientists, many…

  • Kombucha: benefits and harms to the body

    Kombucha: benefits and harms to the body

    Kombucha is a substance based on yeast and bacteria. It is used to make a drink containing B vitamins, probiotics and other substances. Researchers of the kombucha drink, which is made on the basis of the mushroom, are sure that it is necessary for people who want to normalize cholesterol levels and protect themselves from…

  • How to quickly wash dishes

    How to quickly wash dishes

    Today we will tell you how to turn washing dishes into an exciting quest from a boring routine process. You will learn how to wash a mountain of dishes in 10 minutes and many interesting subtleties of this process. After our article, you will become an expert on clean dishes and schedule your dishwashing so…

  • How to Store Green Onions

    How to Store Green Onions

    Green onions, when properly stored, retain their freshness for a long time: at a temperature of 3-4 degrees, it is usable for 2-3 weeks, and at zero temperature — up to 2 months. We have prepared a number of recommendations, following which, you will keep green onions fresh and tasty for a long time. …

  • Comparing Chlorella and Spirulina

    Comparing Chlorella and Spirulina

    The desire for a healthy lifestyle leads to the fact that many people are forced to abandon standard products — they do not have the proper energy value or do not contain the necessary trace elements and nutrients. And then the diet needs to be supplemented with something else. Algae are good dietary supplements. These…

  • Comparing Palm and Coconut Oil

    Comparing Palm and Coconut Oil

    Many oils are often extracted, if not from one «source», then at least from similar ones. This is exactly the case with coconut and palm. They often side by side on store shelves and raise a reasonable question among consumers: what is the difference between them? This question was answered by our experts. Similar…

  • Comparing white and black sesame

    Comparing white and black sesame

    Sesame (also called «sesame») is a familiar seasoning that is used in a wide variety of dishes. However, for some time now, several varieties of it can be found on store shelves. Particularly white and black. At the same time, black sesame is positioned as more useful, fragrant and tasty. But many housewives and owners…

  • Rosemary: useful properties, use in cosmetics and cosmetology, contraindications

    Rosemary: useful properties, use in cosmetics and cosmetology, contraindications

    Rosemary is a southern evergreen with a strong pleasant aroma. For many, it is known as a spice. But rosemary is used not only in cooking, it has long been added to cosmetics. The plant has many useful properties. It can be used as a component of homemade masks or ready-made cosmetics. Useful properties…

  • Compare tea and coffee |  Benefit and harm

    Compare tea and coffee | Benefit and harm

    The debate about which is better — tea or coffee — has not subsided, probably since the appearance of these drinks. Moreover, supporters and opponents of each of them in the «battles» use a variety of arguments — from the difference in tastes to attempts to figure out what is more useful or more harmful.…

  • Comparing hot and cold smoked fish

    Comparing hot and cold smoked fish

    Smoked fish is one of the most popular delicacies. Luxurious, rich and full-bodied taste and delicate texture make it perfect for both festive feasts and everyday meals. In addition, it has a rich, characteristic aroma, which further enhances its nutritional qualities. However, there are two ways to cook this dish — hot and cold. And…